In The Kitchen

A well thought-out and varied collection of essays on food and its role in our lives.

There’s so much to like here:

• Rachel Roddy recounts her life through the cookers she’s lived with.
• Juliet Annan recounts her life through the cookbooks she’s owned.
• Joel Golby sings the praises of the humble buffet.
• Ruby Tandoh writes about her introduction to Filipino food.

It’s a short but warm and rich book packed full of good writing and fresh perspectives.